Berev (Hi! In Armenian),
Today was a perfect day. It is Sunday and Water Day in Arzakhan village, which means that all boys between twelve and sixteen spent the day throwing water at cars, buses, people, cows, dogs, etc. The younger crowd doused their parents and friends. The amazing thing is that we had no water between ten and six, so the kids “stocked up” to take advantage of this yearly “pass” on throwing water. I was hiding out, but then decided to take some pictures, and four boys hit me from behind. Some adults, in the spirit of fun, dressed for their dousing. I was not one of them!

(Neighbor in tree picking cherries.)
It was a beautiful day; 85 degrees with a slight breeze. I spent an hour in the garden with my host mom and her daughter. There is an enclosed hen and rooster house (where the fresh eggs come from) and there were 20 little chicks loose in the garden. We have three kinds of cherry trees, walnut trees, several pear and apple trees, apricot and plum trees, and many others with names that I can’t catch with my limited Armenian. We also have green beans, strawberries, raspberries, cucumbers, and tomatoes, many different kinds of herbs, and rows and rows of potatoes. For dinner tonight we had a tomato, cucumber and herb salad, a hot dish that was peppers, eggplant, onion, tomatoes, and herbs, green beans with scrambled eggs mixed in, and homemade bread. Except for the bread, everything came from the garden.

(Canned juice apricots)
Early this morning my host grandma left the house with four gallon buckets of raspberries to sell at a market. This woman is 75 years old and rode a small bus to the market in the next large town. The raspberries here are delicious but about half the size of those in Washington, so it took her a long time to pick them. She was laughing when she arrived home because some kids had soaked her. Age has no privilege here on Water Day!
The past two weeks my family has been very busy canning juice, making jam, and drying cherries. Apples will not be ready for juicing for about a month while the apricots will be ready in a few weeks. A big treat here is walnut jam, which everyone says is a long process to can, but that it is delicious. Canning and drying is very important because in the wintertime imported fruits and vegetables are prohibitively expensive for the families. The volunteers who have been here a while all say that their biggest first year regret was not taking full advantage of the fresh food in the summer because winter food is very monotonous.

(David and I picking cherries.)
Early this afternoon the neighbors invited me over for a visit. The family lives in Yerevan most of the year, but tries to spend as much time as possible in Arzahkan in the summer because the temperature tends to be about 15 degrees lower. It was almost 100 degrees in Yerevan today. Few people have air-conditioning because they cannot afford it. The family is so interesting. The two older women are sisters. One of them worked in a candy factory developing candies. Her guest is a woman who worked for her who said that she was a great boss (“chef” in Armenian) and a “candy expert.” Of course, there was a big bowl of candy on the table, and fruit (apricots and cherries), and torte. Her daughter, who is about 35, is a filmmaker who graduated from a university in St. Petersburg, Russia. She had friends with her who had just finished helping her with a documentary about adoption in Armenia. She said that Armenians do not adopt children. It is not part of their culture. But after the earthquake of 1988 when thousands of children were orphaned, the Armenian diaspora (mostly Americans) adopted these orphans. Then I told her about Annie and Eileen and we had a very lively group discussion. Luckily several of these very educated Armenians spoke pretty good English. (I’m uncomfortable speaking Armenian when I don’t have the exact words I need. I loved hearing these women get the message across using “close” words.)
The filmmaker has a sister who is married to a Norwegian. Last September she visited her sister for the first time. (Usually her sister comes to Armenia.) The pictures she took of Norway and Sweden were some of the best travel pictures I have ever seen. She has that special filmmaker eye. Her son (14), who I adore and vice versa, attends a private school in Yerevan which her sister pays for. She is incredibly grateful for this gift as the schools here are so poor and uninspired. (With the average wage here around $280 per month, I’m sure the tuition is low by US standards.)
My host family wastes nothing. Everything is re-cycled or composted. Saran Wrap does not exist, and every plastic bag (of which there are not many) does double duty as food wrap. Napkins are not used and toilet paper is scarce. They also own just barely enough clothes to get by. Even the two year old has the bare necessities. They essentially have one good outfit and two others that they wear every other day. And they are well-dressed by American standards in that their clothes are stylish, and well-fitted. Clothes are hand-washed every week.

(Right outside my front door, sheep and cute cow.)
A few days ago when I came home from language class, there were five very dirty sheep on the front porch. They were nibbling some bushes near the porch. As a city girl, I just laughed, (and did not think to take a picture) as I thought about how ridiculous this scene was to me. Shortly the sheep saw me and scrambled off the porch. Then I went to get the house broom to sweep the porch, and promptly was scolded by my host grandma (in Armenian, but the tone told all) for using the house broom to sweep off sheep poop! I have so much to learn about rural life!
Peace,
Barbara
